Low Carb Low Cal Stuffed peppersIngredients
4-Large green peppers or red peppers, seeded, cored and sliced in half lengthwise Preparation Meanwhile, in a medium-mixing bowl, combine ground turkey, egg, garlic powder, Italian seasoning, salt and pepper Add sautee veggies mixture to turkey mixture; mix well Stuff peppers with turkey/veggie mix and place in an ungreased shallow casserole dish In a small bowl combine undrained tomatoes and tomato sauce; pour over peppers to cover Sprinkle with feta cheese and Italian seasonings; cover with aluminum foil and bake for 50 minutes. Uncover, sprinkle with feta and bake for an additional 10 minutes or until cheese is bubbly and browned Just remember this treat is a twice a week meal! |